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Introducing the Rational ICP 10-FULL E 208/240V 3 PH (LM100EE) Combi Oven, Electric. Achieve kitchen supremacy with this top-of-the-line commercial oven from Rational. Designed for professional use in restaurants, this iCombi Pro® 10-Full Size oven offers exceptional cooking capabilities and intelligent features. With a capacity of (10) 18" x 26" sheet pans or (20) 12" x 20" steam pans or (10) 2/1 GN pans, it can handle large quantities of food with ease. The oven's intelligent cooking system includes four assistants - iDensityControl, iCookingSuite, iProductionManager, and iCareSystem - ensuring precise and consistent results every time. It offers six operating modes and five cooking methods, allowing chefs to explore a wide range of culinary techniques. The oven's temperature range of 85° to 572°F provides versatility for various recipes. Additionally, the quick clean feature, care control, and eco mode make maintenance a breeze. The oven comes with a 6-point core temperature probe, retractable hand shower, Ethernet interface, and Wi-Fi connectivity for easy monitoring and control. It is also ENERGY STAR® certified, ensuring energy efficiency. Elevate your restaurant's cooking capabilities with the Rational ICP 10-FULL E 208/240V 3 PH (LM100EE) Combi Oven, Electric.
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Introducing the Rational ICP 10-FULL E 208/240V 3 PH (LM100EE) Combi Oven, Electric. Achieve kitchen supremacy with this top-of-the-line commercial oven from Rational. Designed for professional use in restaurants, this iCombi Pro® 10-Full Size oven offers exceptional cooking capabilities and intelligent features. With a capacity of (10) 18" x 26" sheet pans or (20) 12" x 20" steam pans or (10) 2/1 GN pans, it can handle large quantities of food with ease. The oven's intelligent cooking system includes four assistants - iDensityControl, iCookingSuite, iProductionManager, and iCareSystem - ensuring precise and consistent results every time. It offers six operating modes and five cooking methods, allowing chefs to explore a wide range of culinary techniques. The oven's temperature range of 85° to 572°F provides versatility for various recipes. Additionally, the quick clean feature, care control, and eco mode make maintenance a breeze. The oven comes with a 6-point core temperature probe, retractable hand shower, Ethernet interface, and Wi-Fi connectivity for easy monitoring and control. It is also ENERGY STAR® certified, ensuring energy efficiency. Elevate your restaurant's cooking capabilities with the Rational ICP 10-FULL E 208/240V 3 PH (LM100EE) Combi Oven, Electric.
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